The Vitamin C power of 50 oranges in a small fruit the size of an olive!
The Kakadu Plum – a small green fruit about the size of an olive with a soury mild taste and astringent finish hails in its abundance from the Eucalyptus woodlands of the northern Savannas – nestling in clusters of small creamy white flowers in lengthy spikes atop tree branches and carries a millennia of Native Australian folklore tradition, as a prized fruit for both its medicinal and nutritional value since Dreamtime by Aborigines.
The potency of the fruit’s botanical profile has received growing attention through increasing clinical research in recent times, exhibiting exceptional antimicrobial properties allowing many and varied applications in the food ingredients, cosmetic and nutraceutical industries, powerful enough to extend the storage life of food to providing high spec antioxidant and antimicrobial benefit for premium grade natural cosmetic and skincare purposes.